Kate Baer captures the adolescent age of the internet so well. This book is one my heart needed.
Category: Books
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$17The author, Skye, shares her tips for hosting alongside the recipes. The back of the book includes menu ideas for different occasions and below each recipe, she includes ideas for what dishes to pair it with. It’s such a helpful guide and the food is delicious.
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An Everlasting Meal by Tamar Adler
$13I picked this book up in Grand Marias and could not put it down. It reads like an essay with tons of ideas around making the most of every ingredient in your kitchen. I now look at veggie scraps with delight knowing they will be flavoring a batch of stock by the end of the week.
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Our Women on the Ground by Zahra Hankir
$17This book includes essays from Arab journalists that had me stopping often to think about the underrepresentation of the work these incredibly brave women are doing. It’ll shift your mindset to think about how one-sided stories can be and how important it is to hear the perspectives of people in different circumstances.
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In Bibi’s Kitchen by Hawa Hassan with Julia Turshen
$35This is a beautiful cookbook featuring the culinary insights of grandmothers (bibis) from eight African countries. I’m excited to experience a small taste of the rich and broad history of African cooking through this deeply personal lens. I cannot wait to cook my way through this entire book!
