In Bibi’s Kitchen by Hawa Hassan with Julia Turshen
June 10, 2022
This is a beautiful cookbook featuring the culinary insights of grandmothers (bibis) from eight African countries. I’m excited to experience a small taste of the rich and broad history of African cooking through this deeply personal lens. I cannot wait to cook my way through this entire book!
This is a beautiful book that makes me want to escape to the remote island of Sardinia and just eat pasta and fresh tomatoes all day. The recipes are simple yet elevated enough to serve to guests.
I’ve found myself turning to this cookbook a lot since purchasing it this year. It features both descriptive recipes and the tales behind them. I love reading through the author’s writing and cooking his recipes in equal measure. Lots of vegetarian and vegan recipes too!
This book is like getting a peek into Justina’s brain. She breaks down her design advice in ways that are so digestible. It’s part travel guide too, which I love. Justine sees beauty in the world I often overlook, and it is a joy to lose yourself in this book.