This is a beautiful cookbook featuring the culinary insights of grandmothers (bibis) from eight African countries. I’m excited to experience a small taste of the rich and broad history of African cooking through this deeply personal lens. I cannot wait to cook my way through this entire book!
Related products
-
Bitter Honey by Letitia Clark
$40This is a beautiful book that makes me want to escape to the remote island of Sardinia and just eat pasta and fresh tomatoes all day. The recipes are simple yet elevated enough to serve to guests.
-
One: Pot, Pan, Planet by Anna Jones
$27It’s full of not only recipes but also very actionable tips for being more resourceful in the kitchen (including a section on different ways to cook with common ingredients). I’ve found it so helpful for cooking things on the fly. This book has helped me become more creative in the kitchen and even more excited to cook.
-
And Yet: Poems by Kate Baer
$27Kate’s words cut right to the place in my heart where I did not know how deeply I needed to feel seen. She brings us all closer together while leaving room for us to interpret her words through our own experiences.
-
Biased: Uncovering the Hidden Prejudice That Shapes What We See, Think, and Do by Jennifer L. Eberhardt
$18This book opened my eyes to how deeply biases affect the way we see patterns in the world. Author Jennifer L. Eberhardt looks at the way racism seeps into the way we see patterns in the world. This book has helped to engrain the deep importance of asking the right kinds of questions of ourselves before forming opinions.