I received a very important tip from a fellow Cheez-It lover: Store them in the freezer. I immediately tried it and, yes, these morsels of frozen goodness indeed taste VERY GOOD. But why? I think it’s mostly because cheese just tastes better cold. Or maybe it’s a surprising sensation of something flakey and crunchy and cheesy also being cold. They don’t taste any different, just…better? Regardless, give this snack hack a try for yourself.
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